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DATE AND FIG CHUTNEY
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Ingredients: Apples, Dates (20%), Cider Vinegar, Figs (10%), Sugar, Onions, Sultanas, Ginger, Chilli, Salt, Garlic. May contain traces of MUSTARD. Nutrition Information (typical values per 100g): Energy: 708kJ/167kcal, Carbohydrate: 39.3g (of which sugars) 38.9g, Protein: 1.4g, Salt: 0.8g. Contains negligible amounts of fat. Suitable...- £4.25
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DUNDEE ORANGE MARMALADE
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- £4.25
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Ingredients: Sugar, Oranges (thin & thick cut), Orange Juice (from concentrate), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Orange Oil. Sugar, Oranges (thin & thick cut), Orange Juice (from concentrate), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity...- £4.25
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APRICOT+PEACH PRESERVE
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Ingredients: Sugar, Apricots (22.5%), Peaches (22.5%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g. Nutrition Information (typical values per 100g): Energy: 1162kJ/273kcal, Carbohydrate: 67.8g (of which sugars) 67.8g. Contains negligible amounts...- £4.25
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LEMON CURD
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Ingredients: Sugar, Whole EGG (pasteurised), Butter (MILK), Lemon Juice (from concentrate) (4%), Modified Maize Starch, Gelling Agent: Fruit Pectin, Lemon Oil, Acidity Regulator: Citric Acid, Emulsifier: E475. Nutrition Information (typical values per 100g): Energy: 1442kJ/341kcal, Fat: 6.2g (of which saturates) 3.5g, Carbohydrate: 70.0g (of...- £4.50
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*BLACKCURRANT+BLUEBERRY PRESERVE
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Ingredients: Sugar, Blackcurrants (23%), Blueberries (22%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g. Nutrition Information (typical values per 100g): Energy: 1154kJ/272kcal, Carbohydrates: 67.4g (of which sugars) 67.1g. Contains negligible amounts...- £4.25
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*GINGER PRESERVE WITH MALT WHISKY
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Mrs Bridges Ginger Preserve & Malt Whisky - Our best selling ginger preserve returns with a hint of malt whisky. The perfect gifting preserve. Ingredients: Sugar, Stem Ginger, Lemon Juice (from concentrate), Malt Whisky (3%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared...- £4.50
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*FOUR BERRY PRESERVE
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Ingredients: Sugar, Strawberries (25%), Blackcurrants (9%), Raspberries (9%), Redcurrants (3%), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g. Nutrition Information (typical values per 100g): Energy: 1151kJ/271kcal, Carbohydrates:...- £4.25
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GINGER PRESERVE
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Ingredients: Sugar, Stem Ginger, Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 25g fruit per 100g. Total sugar content 65g per 100g. Nutrition Information (typical values per 100g): Energy: 1166kJ/274kcal, Carbohydrate: 68.5g (of which sugars) 66.6g. Contains negligible...- £4.25
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*BLUEBERRY PRESERVE
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Ingredients: Sugar, Blueberries, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g. Nutrition Information (typical values per 100g): Energy: 1055kJ/248kcal, Carbohydrate: 65.5g (of which sugars) 65.5g, Protein: 0.3g. Contains negligible amounts of...- £4.25
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