MUSTARD (33%), Water, Malt Vinegar (from BARLEY), Sugar, Salt, Spices, Stabiliser: Xanthan Gum.
Energy: 947kJ/226kcal, Fat: 11.6g (of which saturates) 0.6g, Carbohydrate: 18.8g (of which sugars) 13.3g, Protein: 11.6g, Salt: 8.4g
vegetarian, vegan and gluten free diets.
200g
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